June 6, 2013

Strawberry Sangria, or how the Happy Hostess taught me to love sangria

Strawberry Sangria | Tried & Twisted

Sangria and I met on rocky terms.

Extreme heat, dehydration, and nerves for an early date with the man who I later married were not the greatest settings for my first introduction to sangria. The slimy fruit, watered-down punch served at that fair was not forgiving.

Years later, my dear friend Cate was visiting from out of town. During our college years together, she had earned the nickname Happy Hostess for her great skill at feeding and encouraging frivolity among our writing club. While other college students went rushing out of the dorm for the weekend, we gathered around the couches with our poetry and short stories in hand, laughing until our stomachs hurt and carpe-ing that diem. 

In all those meals and hangouts, the Happy Hostess always delivered tasty goods, so when years later she pulled a pitcher out of the fridge, who was I to refuse?

Only the persistent charm of the Happy Hostess could show me how fantastic sangria could taste. The sweet strawberry flavor and deep merlot are rich and complex flavors overtop of the rum. 
Cate based her recipe on this Spanish Sangria recipe from All Recipes.

Ingredients:
2 cups strawberries, sliced
1 lime, sliced rounds
1 lemon, sliced rounds
1 orange, sliced rounds
1 1/2 cups spiced rum
1/2 cups sugar
1 cup orange juice
Blackberry merlot (Arbor Mist) or another dry red wine, 750 milliliters

Slice fruit and chill in a covered bowl or serving pitcher with rum, orange juice, and sugar. Chill in refrigerator for 2 - 4 hours. The longer the fruit soaks, the stronger the drink!

Pour fruit and rum mixture into a serving pitcher. Crush the fruit lightly with serving spoon.

Stir in wine. More sugar can be added for sweeter flavor if you like.

When the sangria gets low, refresh the pitcher with more wine or orange juice. Sprite can also be added if it's too strong or to add some bubbly.

Rating of difficulty: 1 out of 5. Super simple, delicious, and potent!

Linking at:
The Best Blog Recipes, The Shabby Nest Frugal Friday, Keep Calm and Link Party, Sincerely Paula, Natasha in Oz, Give Me the Goods Monday, What a Great Idea Link Party, One More Time, Project Inspired, Home Stories A to Z, Tuesdays at Our Home, Categorically Crafting,

8 comments:

  1. I love the photo and the writing. And your cleaning series has inspired me to try a few things :)

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    Replies
    1. Thank you so much, Cate! I definitely wanted to do justice to your recipe.
      Take care!
      Sara

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  2. LOVE sangria! Sounds delish! Pinning! Jenna @ Rain on a Tin Roof

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    Replies
    1. You'll love this one, too. It's so yummy! Thanks for stopping by, Jenna.
      Toodles,
      Sara

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  3. Sounds wonderful! Love, love sangria! I have a new weekly link party which is live now and I would love if you stop by and link up this wonderful post! Hope to see you there! http://mariaelenasdecor.blogspot.com/ Hugs, Maria

    ReplyDelete
    Replies
    1. Thank you so much for the invite, Maria Elena! I'll be sure to stop by your website tonight. Hope you have a fun excuse to try out the sangria recipe soon!
      Toodles,
      Sara

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  4. Sangria is such a great drink for a summer night! This one sounds delicious. Thanks for sharing at Project Inspire{d}!

    ReplyDelete
    Replies
    1. Thank you so much for stopping by! Have a great weekend!
      Sara

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